

WORLD WHISKY
Niigata, Japan
A light & subtly sweet whisky made with 95% wheat & 5% malted barley. Matured in American Ex-Bourbon Barrels, European Oloroso Sherry Casks & finished in rare Japanese Mizunara Oak, Shibui Grain Select is the perfect whisky to be enjoyed neat, on the rocks or in your favorite cocktail. 90 Point Score - Whisky Advocate & Ultimate Spirits Challenge.
TASTING NOTES
CEREAL
COCONUT
TROPICAL FRUITS
Mashbill
95% Wheat
5% Malted Barley
Distillation
Continuous Column Still
Fermentation
Yeast
ABV
43%
Cask Maturation
Ex-Bourbon
Oloroso Sherry
Japanese Mizunara
Non Chill Filtered
Natural Color
What’s in A label?
First Edition labels in stores now. Wrapped in any garb, our whisky tastes just as swell. Whether you find it donning vintage threads or the latest vogue, Shibui Whisky is equally delightful to the senses.