WORLD WHISKY

Niigata, Japan

A light & subtly sweet whisky made with 95% wheat & 5% malted barley. Matured in American Ex-Bourbon Barrels, European Oloroso Sherry Casks & finished in rare Japanese Mizunara Oak, Shibui Grain Select is the perfect whisky to be enjoyed neat, on the rocks or in your favorite cocktail. 90 Point Score - Whisky Advocate & Ultimate Spirits Challenge.

TASTING NOTES

CEREAL

COCONUT

TROPICAL FRUITS

Mashbill

95% Wheat

5% Malted Barley

Distillation

Continuous Column Still

 

Fermentation

Yeast

ABV

43%

 

Cask Maturation

Ex-Bourbon

Oloroso Sherry

Japanese Mizunara

Non Chill Filtered

Natural Color

 
 
 
 
 
 
 

What’s in A label?

First Edition labels in stores now. Wrapped in any garb, our whisky tastes just as swell. Whether you find it donning vintage threads or the latest vogue, Shibui Whisky is equally delightful to the senses.