Shiso Cool

1oz ……… Shibui Grain Select

1oz ……… Shibui Pure Malt

.5oz …….. Aperol

.75oz …… Fresh Lime

.5oz …….. Agave

Garnish … Shiso Leaf

Cocktail

Shake all ingredients with ice, then strain into a chilled coupe glass. Garnish with a shiso leaf.

Agave Syrup

In a bottle or container with a tight-fitting lid, combine 2 parts agave nectar with 1 part warm water. Shake until the agave is dissolved.